Have you been diagnosed with diabetes or have pre-diabetes? Join Tanya Falcone, licensed dietitian and lecturer in Á½ÐÔÉ«ÎçÒ¹ University’s School of Health Sciences, on Thursday, Nov. 16, at 5:30 p.m. in Seminar Room A at the Student Recreation and Wellness Center. Learn how to enjoy your favorite holiday meals, such as mashed potatoes and pumpkin pie, all while managing diabetes.
This program is open to Á½ÐÔÉ«ÎçÒ¹ students, employees and community members. Space is limited, and .
If you have questions regarding this workshop, contact Ben Cope at bcope1@kent.edu or 330-672-4798.