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Online final grading for Summer 2018 Summer 2 (POT S2) began Thursday, Aug. 2, via FlashFAST. Grading also is now available for any summer 2018 course section that was flexibly scheduled. The deadline for grading submission is midnight on Tuesday, Aug. 7. Any final grades for summer 2018 courses not reported in FlashFAST by the grades processing deadline will have to be submitted using the Grade Change Workflow. These summer 2018 courses will be available in the Workflow on Thursday, Aug. 9.
   

An inclusive campus acknowledges and respects diversity, and offers a welcoming environment for all community members regardless of their differences.

����ɫ��ҹ University at Tuscarawas sophomore and Golden Eagles wrestler, Zion Clark, is featured in an award-winning short documentary that will air on Netflix on Aug. 10.

From Michigan to Florida, Paris to Rome and more, ����ɫ��ҹ University employees captured memories of some of the most interesting places, people and things from their local and international trips.

����ɫ��ҹ University’s School of Fashion Design and Merchandising is once again ranked high among the nation’s elite, according to .

The ����ɫ��ҹ University Board of Trustees and ����ɫ��ҹ University Employees Local 153, American Federation of State, County and Municipal Employees (AFSCME) accepted the Fact Finding Report in connection with the collective bargaining agreement between the university and AFSCME. The Fact Finding Report was approved by a majority of AFSCME members voting on July 27.

The ����ɫ��ҹ University Women’s Center has always believed in empowering women and setting them up to be the most successful versions of themselves. During the spring semester, the Women’s Center put that mission into action.

Peter C. Kratcoski, Professor Emeritus, authored “Older Criminals and Victims” in Perspectives on Elderly Crime and Victimization, 1st Edition, (Cham, Switzerland: Springer), Peter C. Kratcoski & Maximilian Edelbacher (Eds.), (2018), 245-262

There are many misconceptions about food allergies. In fact, most people suffer from food intolerances not allergies or from inappropriate pairings of foods that can cause the illusion of an allergy.

On Thursday, Aug. 16, from 5:30-6:30 p.m., we will sort it all out and cover the following topics:

To post or not to post? That is the question many of us struggle with in this day and age. Social media can be a scary space, particularly when it comes to deciding what to share or how to interact on various platforms.